Remove the chicken from the broth. Can I add pesto sauce to this dish? Make sure you check out our page for all our easy crock pot recipes too. Then add 3 cups of the chicken stock and stir gently to make sure chicken stock is evenly distributed. Experiment with different proteins or veggies to make it your own. See more ideas about recipes, cooking recipes, food. Cook 20 minutes, until all water is absorbed and chicken is cooked through. Youre welcome! This step isnt absolutely essential but it helps improve flavor and adds more color to the dish. You can also subscribe without commenting. I love meals that are easy on my grocery budget, taste amazing and only take a few minutes to prepare. The rice is buttery and garlicky, and then it absorbs all of the chicken juices. This tasty twist on a Louisiana classic only takes 40 minutes to prepare and cook. Its warm, comforting, and super flavorful. Full of flavor! In a small bowl, combine rice and water. To Donate to PhillyBoyJayCashApp: $PhillyJCookPayPayl: LOUISIANA STYLE This isnt just a chicken and rice dish. The salsa is delicious with chicken and rice, and the avocado adds a creamy texture that is fantastic. As an added bonus, all of , WebSteam Veggies: Steam the vegetables until tender. I have love cooking the rice right in the crock pot for this recipe. I used about 7 cups instead of 8. You are so right about craving simple meals after the indulgence of the holidays! Just make it on the stove top and all in one pot! Give it a good stir, then, For an extra burst of flavor, fry a little chopped, For extra veggie goodness, why not add some, In the mood for an Asian stir-fry? I also like to usecrock pot liners to make clean up a breeze. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Serve with some fresh Roasted Broccolini, Garlic Green Beans or Easy Oven Roasted Asparagus, or a crisp Caesar Salad. Mix all the ingredients together, bring to a boil, then reduce the heat to low, cover with a tight-fitting lid and simmer for 15 minutes, until rice is fully cooked. pounds boneless, skinless chicken breast. Make homemade cream of chicken soup. I have tried this recipe with white rice before and the rice generally gets overcooked and turns mushy.
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