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We have new live classes starting every day. This is sometimes known as "Yeshivish," coming from the word "yeshiva," generally referring to the schools for the organized study of Jewish holy texts. Somewhat similar in appearance to bagels, these breads are usually topped with sesame and poppy seeds. [27], According to a 2012 Consumer Reports article, the ideal bagel should have a slightly crispy crust, a distinct "pull" when a piece is separated from the whole by biting or pinching, a chewy inside, and the flavor of bread freshly baked. William F. Buckley, Aberdeen American News, 12 June 1973, It should be stated at the outset that the parentage of glitch is not assured, something we should not hold against so useful a word. Yet, bagels, like the Jewish people itself, are resilient, and a new generation of bakers and customers is rediscovering the joys of traditional Jewish bagels. Accessed 4 Mar. [8] Heilman (2006)[9] and others consider code-switching a part of Yeshivish. With a little effort, authentic bagels are possible to find and, with their chewy textures and rich flavors, are well worth the effort. At the same time, Jews were migrating to Poland too, often from German lands. In those days, you . v. 1) sports term indicating that one player prevented an opponent from scoring any points; a zero, or "bagel" is thus scored. Let's Define Terms - What is "yeshivish", "MO", etc? In tennis, a "bagel" refers to a player winning a set 6-0; winning a match 6-0, 6-0, 6-0 is called a "triple bagel.". The first beugel bakeries were founded in New York City in the 1920s. Bagel - The Jewish Chronicle The Uyghurs of Xinjiang, China, enjoy a form of bagel known as girdeh nan (from Persian, meaning round bread), which is one of several types of nan, the bread eaten in Xinjiang. Archival sources show that the simit has been produced in Istanbul since 1525. Bagels are often topped with seeds baked on the outer crusttraditional choices include poppy and sesame seedsor with salt grains. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Free online group classes for kids 5-13 - TakeLessons Yiddish and its Yeshivish sociolect is still spoken in religious Yiddish . They are different from doughnuts because they are boiled before baked. [49], Ka'ak al-Quds (better known in English as the Jerusalem bagel) is an oblong ring bread, usually topped with sesame seeds, with its origins in Jerusalem. Translations for. Common Yiddish Words, Phrases, Sayings & What They Mean - Refinery29 This was a bagel topped with lox, cream cheese, capers, tomato and red onion. Yeshivish may use a "chanting intonation" for reading and discussing Jewish texts.